Ferments: Sauerkraut Traditional Organic Raw 400g

5.00

Allergen Advice: The product is Gluten-Free and Dairy-Free. It is suitable for Vegans and Vegetarians. Naturally Cultured, Unpasturised and has Live Bacteria.
Ingredients: * of organic origin
White Cabbage 98%*, Sea Salt 2%, Ascorbic acid.
Once opened, refrigerate & consume within 14 days. Taste and Texture may vary slightly from batch to batch due to the nature of the wild fermentation. Made in a factory which handles fish sauce.

 

9 in stock

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